Cucumber

Small description

Early-ripen variety, the growing period until the first harvest to greenhouses is 42-45 days. The fruit is cylindrical, green, the surface is crispy, weight 80-85 g. Yield: 30-40 t/ha when planted in greenhouses in early spring, 20-25 t/ha when planted in the summer transitional period. Suitable for canning and salting, resistant to flour, dew disease. Recommended for planting in glass greenhouses. The yield is 6.5-7.5 kg/m2.