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Grape

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Description: late-ripen type, The stem is large, multi-rusty, fan-shaped, resistant to salt and cold. Grape heads are broadly conical. When the fruit ripens, it turns pink, crunchy. The taste of fruit is delicious and slightly bitter. It is large, elongated-cylindrical, fleshy, juicy, dry. The period from bud burst to fruit ripening is 155 days. Moderately resistant to disease and cold. When technically ripe - in October, the sugar content is 22-24%, the acidity is 4-4.5 g / l. Very durable to carry, well kept. The highest yield is 374.4 cwt/ ha.

Weight: 390 g.

Productivity: 184.8 - 374.4 cwt/ ha

Ripening period: in October

Distribution: Tashkent, Samarkand, Jizzakh, Surkhondarya, Kashkadarya regions.

 

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