Raisin

Small description

Sun–dried raisins are obtained by exposing the grapes to direct sunlight. The color of this type of raisin is usually dark brown or black. The more heat and direct light, the darker the color of the raisin. This method of preparation is one of the oldest and most common methods of making raisins from various grapes. No additives are used in the preparation of sun raisins, sun-dried raisins require more time than industrial methods. This type of raisins has higher sugar content than other types of raisins.

Sun-dried raisins are the most natural method of making this product and the nutrients of the grapes are retained in this method. After the grapes are dried, the stems and extracts are separated from them and stored in a hygienic manner.